Packaging guide

Food Container Size Guide

Choose containers by portion size, food type, stacking needs and carryout experience.

Table of Contents

  1. Match food type
  2. Match portion size
  3. Plan lids
  4. Storage tips
  5. FAQ

Summary

Food containers should fit the portion without crushing food, leaking sauce or wasting space. Restaurants should standardize around a few sizes that match their menu.

Step-by-Step Content

  1. Use small containers for sides, sauces and samples.
  2. Use medium containers for salads, deli items and lighter entrees.
  3. Use larger containers for full meals, family portions or catering.
  4. Confirm lids before ordering.

Recommended Image Locations

Add container size lineup, filled sample portions and lid fit photos.

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FAQ

What size food container should I use?

Start with the portion and food type, then choose a container that protects quality without leaving too much empty space.

Should containers and lids be ordered together?

Yes. Always confirm lid compatibility before ordering.

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